Cocktails
MARKHOR TASTE
TASTE THE CHANGE
INGREDIENTS
- 40 ml – MARKHOR vodka
- 15 ml – cardamom syrup
- 20 ml – fresh lemon juice
- 4 slices of kumquat
- Thai basil
- lemon peel
CHARACTERISTIC
PROFILE: sweet and sour
GLASS: highball
TECHNIQUE: building
ICE: crushed
season: summer
RECIPE
- Pour all ingredients into a glass filled with crushed ice. Mix well.
- Add kumquat slices to the center.
- Garnish with Thai basil, kumquat, and lemon peel.
MARKHOR CANNABIS VODKA shows its different side in cocktails
It can play in an orchestra, taking the flavors of familiar ingredients to a whole new dimension. It intrigues and makes you want to discover it again and again.
