Cocktails MARKHOR STAND OUT & SHOUTEXTRAORDINARY INGREDIENTS 50 ml – MARKHOR vodka 20 ml – Galiano liqueur 20 ml – pickled lemon juice 10 ml – vanilla syrup soda water with lemon oleo sacharum CHARACTERISTIC PROFILE: sweet and sour GLASS: highball TECHNIQUE: building ICE: cubed SEASON: summer RECIPE Pour all ingredients into a glass filled…
Cocktails MARKHOR ICE BALLCelestial Refreshment INGREDIENTS 30 ml – MARKHOR vodka 10 ml – lavender syrup 10 ml – fresh lemon juice 40 ml – butterfly pea tea lime particles for sprinkling the sorbet CHARACTERISTIC PROFILE: sweet and sour GLASS: cocktail glass TECHNIQUE: shaking ICE: lemon sherbet season: summer RECIPE Add a sorbet ball to…
Cocktails MARKHOR FASHIONEDClassic Revived INGREDIENTS 50 ml – MARKHOR vodka 5 ml – lemongrass syrup 2 dash – cherry bitters tangerine peel CHARACTERISTIC PROFILE: dry, smoky GLASS: old fashioned TECHNIQUE: building ICE: cubed season: autumn RECIPE Pour all ingredients into a glass filled with ice. Mix well. Add tangerine peel to the center. Garnish. MARKHOR…
Cocktails MARKHOR PASSIONATERedefining Mulled Magic INGREDIENTS 40 ml – MARKHOR vodka 20 ml – Galiano liqueur 10 ml – blood orange syrup 15 ml – fresh lemon juice 4-6 cloves cinnamon stick star anise sprig of rosemary orange peel hot water CHARACTERISTIC PROFILE: sweet and sour GLASS: cup TECHNIQUE: warm season: winter RECIPE Heat the…
Cocktails MARKHOR SAVAGEUnleashed INGREDIENTS 40 ml – MARKHOR vodka 20 ml – Luxardo Maraschino 10 ml – ginger syrup 15 ml – fresh lemon juice tea powder CHARACTERISTIC PROFILE: sweet and sour GLASS: champagne glass TECHNIQUE: shaking season: autumn RECIPE Decorate the glass with tea powder (apply honey to the glass with a brush and…
Cocktails MARKHOR(N)Catch MARKHOR by the Horns INGREDIENTS 30 ml – MARKHOR vodka 20 ml – Choya Extra 10 ml – jasmine syrup 15 ml – fresh lemon juice fresh fig slices lemon peel CHARACTERISTIC PROFILE: sweet and sour GLASS: wine TECHNIQUE: building ICE: crushed season: summer RECIPE Pour all ingredients into a glass filled with…
Cocktails MARKHOR NATIVESpirit of Exploration INGREDIENTS 40 ml – MARKHOR vodka 15 ml – falernum syrup 10 ml – fresh lemon juice 20 ml – green tea infusion CHARACTERISTIC PROFILE: sweet and sour GLASS: cup TECHNIQUE: shaking season: winter RECIPE Shake all ingredients in a shaker with ice. Pour the mixture into a glass and…
Cocktails MARKHOR TASTETASTE THE CHANGE INGREDIENTS 40 ml – MARKHOR vodka 15 ml – cardamom syrup 20 ml – fresh lemon juice 4 slices of kumquat Thai basil lemon peel CHARACTERISTIC PROFILE: sweet and sour GLASS: highball TECHNIQUE: building ICE: crushed season: summer RECIPE Pour all ingredients into a glass filled with crushed ice. Mix…
Cocktails JUST MARKHORKeep It Simple INGREDIENTS 40 ml – MARKHOR vodka 10 ml – orange liqueur 5 ml – fresh lemon juice 60 ml – forest fruit tonic kaffir leaves CHARACTERISTIC PROFILE: semi-dry, refreshing GLASS: highball TECHNIQUE: building ICE: cubed season: spring RECIPE Pour all ingredients into a glass filled with ice. Mix thoroughly. Garnish…
Cocktails MARKHORTINI“Shaken, Not Stirred“ INGREDIENTS 50 ml – MARKHOR vodka 10 ml – quince liqueur 2 dash – rhubarb bitters lemon peel basil oil mesh CHARACTERISTIC PROFILE: semi-dry GLASS: cocktail glass TECHNIQUE: shaking season: winter RECIPE Shake all ingredients in a shaker with ice. Pour the mixture into a glass, infuse with lemon peel. Decorate…
